{"title":"Atwood Heritage Collection","description":"","products":[{"product_id":"elk-salami-atwood-heritage","title":"Elk Salami (Atwood Heritage)","description":"\u003ch3 class=\"h1\"\u003eElk Salami (Atwood Heritage) 125g\u003c\/h3\u003e\n\u003cp data-start=\"246\" data-end=\"563\" class=\"\"\u003eElk. Smoked. Fermented. Dry-cured like it owes you money. Atwood Heritage brings over 200 years of Mennonite sausage-making heat to this unapologetic slab of wild game. Rich elk meat gets blended with pork and beef, kissed with maple syrup, and blasted with a no-nonsense mix of garlic, pepper, and old-world swagger.\u003c\/p\u003e\n\u003cp data-start=\"565\" data-end=\"815\" class=\"\"\u003eIt’s bold. It’s rugged. It tastes like you chopped your own wood and built your own smokehouse. No gluten. No dairy. No neon-pink preservatives. Just real meat, real smoke, and the kind of flavor that makes other salamis quietly back out of the room.\u003c\/p\u003e\n\u003cp data-start=\"817\" data-end=\"960\" class=\"\"\u003eStash it in your bag. Slice it thick. Eat it straight. It’s not here to be pretty — it’s here to take up space on the board and steal the show.\u003c\/p\u003e","brand":"carnivore shop","offers":[{"title":"Default Title","offer_id":41445807849547,"sku":"ATW-ELKSAL","price":11.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/6236\/4491\/files\/20220506_131712_991x_f50fffa1-3c49-4681-93ad-e3f64e273cc7.webp?v=1746548898"},{"product_id":"bison-salami-atwood-heritage","title":"Bison Salami (Atwood Heritage)","description":"\u003ch3 class=\"h1\"\u003eBison Salami (Atwood Heritage) 125g\u003c\/h3\u003e\n\u003cp data-start=\"208\" data-end=\"476\" class=\"\"\u003eThis salami doesn’t whisper. It charges. Made with Canadian bison, pork, and beef, Atwood Heritage’s Bison Salami is cold-smoked, fermented, and dry-cured like it’s preparing for battle — not brunch. The family recipe goes back 200 years, and it hasn’t softened a bit.\u003c\/p\u003e\n\u003cp data-start=\"478\" data-end=\"811\" class=\"\"\u003eEvery bite hits with big, meaty flavour sharpened by garlic, pepper, and a flick of maple syrup — just enough to mess with your expectations before it floors you with its finish. There’s no gluten. No dairy. No neon dyes or science project preservatives. Just primal protein wrapped in old-world tradition and smoked into submission.\u003c\/p\u003e\n\u003cp data-start=\"813\" data-end=\"901\" class=\"\"\u003eSlice it thick, throw it on a board, or eat it straight like a legend. You’ve earned it.\u003c\/p\u003e","brand":"carnivore shop","offers":[{"title":"Default Title","offer_id":41445810241611,"sku":"ATW-BISONSAL","price":11.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/6236\/4491\/files\/20220506_131707_991x_6d7e211b-68a4-4945-9e63-580c55545713.webp?v=1746548909"},{"product_id":"venison-salami-atwood-heritage","title":"Venison Salami (Atwood Heritage)","description":"\u003ch3 class=\"h1\"\u003eVenison Salami (Atwood Heritage) 125g\u003c\/h3\u003e\n\u003cp data-start=\"231\" data-end=\"611\" class=\"\"\u003eThis isn’t dainty deli meat — this is wild game with teeth. The Venison Salami from Atwood Heritage is a savage blend of domestic venison, pork, and beef, dry-cured and cold-smoked like it’s been surviving Canadian winters for generations. Which it has — Atwood’s been doing it this way since their Mennonite ancestors showed up with smokehouses and zero tolerance for bland meat.\u003c\/p\u003e\n\u003cp data-start=\"613\" data-end=\"975\" class=\"\"\u003eSpiced with garlic, pepper, and just enough maple syrup to raise an eyebrow, this salami walks the line between refined and feral. It’s gluten-free, dairy-free, and free from anything artificial — because it doesn’t need help. What you get is lean, high-protein fuel with the flavour of a forest brawl and the finesse of a family recipe that never needed fixing.\u003c\/p\u003e\n\u003cp data-start=\"977\" data-end=\"1119\" class=\"\"\u003eToss it in your pack, slice it at the fire, or eat it like a backwoods snack goblin in the middle of your kitchen. No judgement. No leftovers.\u003c\/p\u003e","brand":"carnivore shop","offers":[{"title":"Default Title","offer_id":41445810864203,"sku":"ATW-VENSAL","price":11.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/6236\/4491\/files\/20220506_131654_991x_3d153ce7-e1b9-4040-aa2e-a1a6cb33ce40.webp?v=1746548909"},{"product_id":"wild-boar-salami-atwood-heritage","title":"Wild Boar Salami (Atwood Heritage)","description":"\u003ch3 class=\"h1\"\u003eWild Boar Salami (Atwood Heritage) 125g\u003c\/h3\u003e\n\u003cp data-start=\"223\" data-end=\"551\" class=\"\"\u003eUntamed, unapologetic, and absolutely loaded with character. Atwood Heritage’s Wild Boar Salami is a punch of primal flavour wrapped in centuries-old sausage-making tradition. Made with domestic wild boar, pork, and beef, this salami hits hard with a deep, meaty texture and a wild-side richness that doesn’t ask for permission.\u003c\/p\u003e\n\u003cp data-start=\"553\" data-end=\"813\" class=\"\"\u003eIt’s fermented, cold-smoked, dry-cured, and just barely sweetened with cane sugar — not to be polite, but to mess with your expectations. The result? A salami that feels like a backcountry brawl between rugged and refined, and you're invited to eat the winner.\u003c\/p\u003e\n\u003cp data-start=\"815\" data-end=\"990\" class=\"\"\u003eGluten-free. Dairy-free. No artificial garbage. Just bold, shelf-stable, high-protein fuel for your next board, your next hike, or your next moment of snack-related dominance.\u003c\/p\u003e\n\u003cp data-start=\"992\" data-end=\"1058\" class=\"\"\u003eSlice it. Snap into it. Or don’t slice at all — wild doesn’t wait.\u003c\/p\u003e","brand":"carnivore shop","offers":[{"title":"Default Title","offer_id":41445813420107,"sku":"ATW-WBOARSAL","price":11.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/6236\/4491\/files\/20220506_131722_991x_4305baa9-6e4a-4561-8b7a-f010d152ac18.webp?v=1746548909"},{"product_id":"grassfed-beef-salami-atwood-heritage","title":"Grassfed Beef Salami (Atwood Heritage)","description":"\u003ch2\u003e\u003cb\u003eAngus Grass-Fed Beef Salami – Mild\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eDescription:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003eCrafted with 100% \u003cspan class=\"s2\"\u003e\u003cb\u003eCanadian Angus beef\u003c\/b\u003e\u003c\/span\u003e, this mild salami from \u003cspan class=\"s2\"\u003e\u003cb\u003eAtwood Heritage\u003c\/b\u003e\u003c\/span\u003e is naturally smoked and dry-cured for a clean, traditional flavour. Each bite delivers a smooth, balanced taste — savoury, slightly tangy, and rich with natural beef character.\u003c\/p\u003e\n\u003cp class=\"p4\"\u003eMade in small batches using \u003cspan class=\"s2\"\u003e\u003cb\u003egrass-fed beef\u003c\/b\u003e\u003c\/span\u003e, sea salt, and select spices, it’s a celebration of simple, honest ingredients and time-honoured methods. Perfect on a charcuterie board, sliced into sandwiches, or enjoyed on its own with a glass of red wine.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eTasting Notes:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eMild, savoury flavour with a classic European-style finish\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eFirm texture with a slow, even cure\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"p1\"\u003eNaturally smoked and free of artificial preservatives\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003eHow to Enjoy:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003eSlice thin for charcuterie boards, crackers, and antipasto spreads, or cube it for snacking and sharing.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cb\u003ePairs Well With:\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003eAged cheddar, mild olives, and whole grain mustard.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eMade In:\u003c\/b\u003e\u003c\/span\u003e Ontario, Canada\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eProducer:\u003c\/b\u003e\u003c\/span\u003e Atwood Heritage\u003c\/p\u003e\n\u003cp class=\"p4\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eProtein Source:\u003c\/b\u003e\u003c\/span\u003e 100% Angus Grass-Fed Beef\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cspan class=\"s3\"\u003e🍁 \u003c\/span\u003e\u003cb\u003eProudly Canadian\u003c\/b\u003e\u003cspan class=\"s3\"\u003e 🍁\u003c\/span\u003e\u003c\/p\u003e","brand":"Carnivore Club CA","offers":[{"title":"Default Title","offer_id":41894034767947,"sku":"ATW-GFBSAL","price":9.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/6236\/4491\/files\/Angus-Salami-Product.jpg?v=1762974858"}],"url":"https:\/\/carnivoreclub.ca\/collections\/atwood-heritage-collection.oembed","provider":"Carnivore Club CA","version":"1.0","type":"link"}