{"product_id":"scallops-in-galician-sauce","title":"Scallops in Galician Sauce","description":"\u003cp data-start=\"0\" data-end=\"96\" class=\"\"\u003e\u003cstrong data-start=\"0\" data-end=\"49\"\u003eConservas Cambados Scallops in Galician Sauce\u003c\/strong\u003e\u003cbr data-start=\"49\" data-end=\"52\"\u003e\u003cem data-start=\"52\" data-end=\"96\"\u003eDelicate. Decadent. Utterly unforgettable.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp data-start=\"98\" data-end=\"439\" class=\"\"\u003eThese aren’t your average scallops. They're tender \u003cem data-start=\"149\" data-end=\"161\"\u003ezamburiñas\u003c\/em\u003e—a smaller, sweeter cousin to the classic variety—harvested from the cool, nutrient-rich waters off Galicia’s coast. Conservas Cambados nestles them into a bold Galician sauce: olive oil, tomatoes, onions, and just the right amount of smoky paprika to make the whole thing sing.\u003c\/p\u003e\n\u003cp data-start=\"441\" data-end=\"718\" class=\"\"\u003eEach bite melts into the next, sweet and savory with a whisper of the sea. It’s the kind of tapa that earns its place at the table without raising its voice. Serve warm with crusty bread or spooned over rice—you’ll swear you’re sitting seaside with a glass of Albariño in hand.\u003c\/p\u003e\n\u003cp data-start=\"720\" data-end=\"742\" class=\"\"\u003eSmall tin. Big moment.\u003c\/p\u003e","brand":"carnivore shop","offers":[{"title":"Default Title","offer_id":41395479347275,"sku":"TF-SCALLOPG-ONE","price":15.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0261\/6236\/4491\/files\/gourmet_scallops_in_galician_sauce.webp?v=1744816144","url":"https:\/\/carnivoreclub.ca\/products\/scallops-in-galician-sauce","provider":"Carnivore Club CA","version":"1.0","type":"link"}